Red Kuri
Red Kuri is a broad and round, orange, trailing Hokkaido squash with yellow flesh. Good storage quality. Sow ca. 10,000-12,000 seeds/ha. High yielding. Produces acceptably large fruits even in less favourable areas. Fine nutty flavour.
Sowing calendar
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Direct sowing outdoor |
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Sowing for planting |
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Planting outside |
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Harvest |
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Characteristics
Time to maturity in days: 110Botanical name: Cucurbita maximaFruit weight: 1.2-1.5 kgTrailing: yesEdible skin: yes
Cultivation
Seed germination temperature: above 20 °C, with low variations in temperature day/nightPlanting distance: 120-200 x 50-100 cmOptimal amount of plants: 1-1.3 plants/m²Sowing depth: 2-3 cm
bred by
Maintenance breeding from Kultursaat e. V.


increasingly from

Gartenbau Walsegarten
At the Walsegarten farm, Sebastian Vornhecke propagates seeds based on biodynamic principles. The farm is located in Dietzenrode, at the western edge of Thuringia near the Werratal, approximately 30 km south of Göttingen. The surrounding landscape is shaped by the forested ridges of the Hainich.
Gärtnerei der Lebensgemeinschaft Bingenheim
The farm of the Lebensgemeinschaft Bingenheim is located in the direct neighbourhood of the Bingenheimer Saatgut AG, also in Echzell-Bingenheim, in the Wetterau region at the transition to the basalt ridge of the Vogelsberg. It operates on biodynamic principles, growing vegetables and producing seeds.
Gärtnerei Medewege / Rainer Holst
The Medewege farm is a part of the diverse Demeter farm community on the outskirts of Schwerin, approximately 35 km south of the Baltic Sea coast.
Peter Kiefer
Peter Kiefer propagates seeds on a biodynamic basis in Rot an der Rot. South of Upper Swabia, on the edge of the Allgäu region between Rot and Illertal.
Annegret Rose
Our partner farm Rose Saatzucht is located in the north of Erfurt. There, Annegret Rose has been passionately growing and propagating her impressively beautiful peonies for many years. Before a root can be lifted for sale, the perennial grows in her fields for around 6-7 years. Since 1993, the traditional farm has been cultivating a wide variety of over 200 different types of vegetables, herbs and flowers under Demeter guidelines for seed production.