Rasmus
The vigorous semi-tall broccoli Rasmus has grey-green leaves. Firm, relatively fine-grained and large heads. Growing period around 60-65 days. Solid flower stalk with no hollow spaces. A second harvest of sprouting broccoli is possible due to strong regrowth of sideshoots. Pleasant, mildy aromatic flavour.
Sowing calendar
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Sowing for planting |
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Planting outside |
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Harvest |
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Characteristics
Time to maturity in days: ca. 60-65 days
Cultivation
Seed germination temperature: 15-20 °C Planting distance: ca. 50 x 50 cm Optimal amount of plants: ca. 4 plants/m²Sowing depth: ca. 1 cm
bred by

Christina Henatsch
Current breeding location: Ahrensburg, Schleswig-Holstein
Biodynamically cultivated varieties from Christina Henatsch:
chive Gonzales, spinach beet Pirol and Rainbow (mixture of Roscho, Pirol, Salimo, Limago), carrot Solvita and Filia, salad Lucinde, leek Philomene, french beans Birgit, broccoli Rasmus and Floris, spinach Thorin

increasingly from

Gärtnerei Spiren / Per Andersen
Gartneriet Spiren is a third-generation family business specialising in seed propagation and is managed by Per Anderssen in Skaelskor, Denmark.
