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Container basil 'Netti'

In stock
SKU
K82
As low as
€2.71
€0.00
€2.71
currently not available

Compact-growing, very hardy container basil 'Netti' with dark green leaves. Slightly dentate and pointed leaves, uniform growth. Very robust to downy mildew. Intensely spicy flavour. For cultivation in pots: cultivation 4-6 weeks, depending on the time of year; around 40 seeds/12-hole tray. Germinates in light and needs warmth. Also available as seed discs.Container basil 'Netti' is a compact, sturdy, very stable basil with dark green leaves. It has lightly serrated, slightly pointed leaves with uniform growth. Very robust against downy mildew. Intense spicy- aromatic flavour. Particularly suitable for container cultivation. Also available as seed discs.

Sowing calendar

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Characteristics

Botanical name: Ocimum basilicumVegetation period: annualSpecific qualities: germinates in the light, needs much warmthUse of flowers and herbs: Balcony/pots

Cultivation

Seed required for direct sowing (g/100m²): 40-50 g/100 m²Seed required for 1000 plants (g): 3-4Seed required for 1000 (ø 10 cm)-pots: 20 gDistance between rows and plants (cm): 30 x 25 cmSowing depth: 0.3-0.5 cmSowing date: indoors from April; planting out from mid May

bred by

Foto Piluweri
Photo: Piluweri Team

Annette Tillmanns

Breeding location: Müllheim, Baden-Württemberg

Biodynamically bred varieties from  Annette Tillmanns:

parsley Annettes PerleRucola Lolacontainer basil 'Netti'

>>Find out more about organic breeding here

Kultursaat-Logo

increasingly from

Foto Kräunter- und Samenbaubetrieb in Querciola

Kräuter- und Samenbaubetrieb in Querciola

A biodynamic herb and seed farm in Querciola, Bologna, Italy, located in the Apennines at an altitude of approximately 650 meters above sea level.

Bild Demeter-Logo
Organic100 % organic & GMO-free
Diverse100 % open-pollinated seeds
ReliableHigh quality & customer satisfaction
Free shippingSeeds from €45 within Germany
Organic100 % GMO-free
FairCollaborative network with breeding and propagation
DynamicDiversity of 100 % open-pollinated varieties